Healthy Holiday Apple Crisp
Ingredients
- 4-5 baking apples
- 2 tsp. cinnamon
- 1 cup oats
- 1/4 cup walnuts
- 5-6 dates
- 1 tbsp. coconut oil
- 1/2 teaspoon salt
- 2 tbsp. water
- 2 tbsp. flax meal
Instructions
- Preheat oven to 350 degrees.
- Peel and slice apples. In a 9” pie pan, mix sliced apples and 2 tsp. of cinnamon.
- In a food processor, pulse together oats, walnuts, dates, coconut oil, salt, water, and flax meal, until combined. Do not over blend.
- Add the topping to the apples.
- Bake for about 40 minutes or until apples are tender and topping is golden brown. Enjoy warm!
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