* Toppings can be added before or after refrigeration, recommend leaving crunch topping until the day it will be served
Pomegranate Chia Seed Pudding
This quick and easy “pudding” is versatile and packed with beneficial nutrients. Will last in fridge for up 5-7 days.
Ingredients
- 4 tablespoons Chia Seed (white or black)
- 1 cup milk of your choice
- Pomegranate or fruit of your choice
- Crunch of your choice (granola, nuts, pretzels – feel free to experiment!)
- * The ratio of chia to milk can vary based on preference of consistency, as a general rule use 2 tablespoons chia seeds to ½ cup milk)
Instructions
- In a mason jar or sealed container first pour milk
- Then add chia seeds
- Mix well and wait 30ish minutes then remix
- Place in fridge overnight