Mamas Chocolate Mousse
Ingredients
- 6-9 dates soak, if hard
- 1/4 cup maple syrup
- 1 tsp vanilla
- 1 1/2 avocado ripe
- 1/2 cup cacao powder raw
- 1/4 cup nut milk or water
Instructions
- Blend dates in blender or food processor.
- Add rest of ingredients to blender or food processor. Blend until smooth.
- Chill for 2 hours before serving.
- Serve. Eat slowly and enjoy every bite.
Notes
For a salted mousse, add a pinch of sea salt before blending. Can also top with organic strawberries.